The June/July issue of Backyard Poultry hit the streets on Saturday and I couldn't be happier with how Anna's full page article on page 36 came out.

We've been getting some good feedback on how much happier chicken chores can be with this new concept in backyard poultry watering.

It's exciting to see an idea go from the drawing board to reality in the span of a few months. I was thinking today that our operation is a level below most small business set-ups, which inspired me to call it a micro-business. The name has been around for a while, and Lloyd Lemons is one of the top sources for all things related to these smallest of businesses.

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About us: Anna Hess and Mark Hamilton spent over a decade living self-sufficiently in the mountains of Virginia before moving north to start over from scratch in the foothills of Ohio. They've experimented with permaculture, no-till gardening, trailersteading, home-based microbusinesses and much more, writing about their adventures in both blogs and books.



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