Mark
has been quashing his carnivorous urges and we've been eating a lot of
all vegetable dinners this week. Last night I made a Green Bean and
Potato Salad which
was remarkably delicious!
We used Mark's mom's
Roma Beans, which we rate 7/10 for taste (compared
to Masai which we rate 10/10) and our poor, blighted potatoes. I
can't wait to see how much better the salad will be with our beloved
Masai Beans!