Last year, I
decided that I wasn't going to grow field corn again for the goats.
My reasoning? I'm
leery of feeding ruminants grain unless you really have to, and our
spoiled darlings didn't like the field corn leaves nearly as much as
they enjoyed sweet corn leaves. Overall, the crop didn't seem like a
good use of our limited compost.
But pictures don't lie.
That's a long double row of field corn growing on my garden. What's up?
While Artemesia was
getting her motherhood feet under her in late April and early May, she
went through last year's field corn like it was candy. Our doe would
eat greenery at the time, but only if I sat beside her and tended
to her kids so she knew they were okay. I'm ashamed to say I didn't
have two hours a day to feed even my favorite goat, so I babysat
sometimes...and sometimes I fed the nervous mother corn that she could
snarf down in a few short minutes at the end of a long, tiring day.
I ran out of corn not
too long after Artemesia finally started taking the kids out to graze.
And while milk production lowered by about half a cup per day after she
went off
the grain, Artemesia's coat looked shinier and her fat deposits
stayed at a good, healthy level on the new/old diet.
As a result, I don't plan to keep graining her (even though it would
likely increase milk yields)...but I do want to have corn on hand for
next year. In a
perfect world, Artemesia's second go at motherhood will be less
emotionally fraught for both of us. Still, it's good to have quick
fixes available just in case.