Edible Landscaping With a Permaculture Twist
Michael Judd sent me a copy of his Edible Landscaping With a Permaculture Twist
to review, and I gulped the book down the same day it arrived.
Too bad I couldn't taste the berries in those beautiful pictures!
More seriously, Judd's book is a fast and fun read, mostly geared toward
newbie suburban homesteaders, but with tidbits that will suit even the
established farmer on forty acres.
I'll discuss the one
negative right away. Most of the book's projects are clearly based
on plantings Judd made as part of his edible landscaping business, so
they focus on initial aesthetics and don't necessarily have the
multi-year followup to see what does and doesn't work. As a
result, there are a few things included that I've seen in other books,
but that have failed when I tried them on the ground. For example,
I wouldn't recommend planting comfrey right up to the base of young fruit trees (especially if your soil is poor), and I think it would be handy to note which of the unusual fruit species profiled are invasive in the U.S.
On the other hand, by keeping each section simple, Judd will probably
inspire many more readers to take the plunge and try something, which is how we truly learn what suits our site.
That caveat aside, I found a lot to pique my interest in Edible Landscaping With a Permaculture Twist.
First, there's the story of the book itself, which is self-published
based on a kickstarter campaign, but is distributed by Chelsea Green ---
I wanted to hear more about how that came about! Next, mixed
amidst the most-popular permaculture techniques (hugelkultur, herb
spirals, earthen ovens), Judd includes a fascinating section on rain
gardens, which sound very much like my sky pond but for soil that actually drains. In the same chapter, the author also explains how to make an A-frame level for easy keyline
marking, a tool I definitely plan to try out. Finally, those of
you who imbibe will likely get a kick out of the various alcoholic
recipes scattered throughout the text.
In the end, though, my
favorite part of Judd's book was the photos and diagrams. If
you're a magazine reader, you should track down a copy of his book just
for the eye candy, and I guarantee you'll end up inspired to try at
least one of project on your own homestead. Judd's beautiful and
inspiring read is just the nudge you might need to stop dreaming and
start doing.
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About us: Anna Hess and Mark Hamilton spent over a decade living self-sufficiently in the mountains of Virginia before moving north to start over from scratch in the foothills of Ohio. They've experimented with permaculture, no-till gardening, trailersteading, home-based microbusinesses and much more, writing about their adventures in both blogs and books.
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