I finally pulled out the broccoli now that the summer crops are coming in. Beans, squash, and cucumbers pick up speed fast once the first harvest happens, so we won't have room in our bellies for much else for the next little while. Time to enjoy the bounty of summer!

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About us: Anna Hess and Mark Hamilton spent over a decade living self-sufficiently in the mountains of Virginia before moving north to start over from scratch in the foothills of Ohio. They've experimented with permaculture, no-till gardening, trailersteading, home-based microbusinesses and much more, writing about their adventures in both blogs and books.



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