Planting for a 4-Season Harvest, Part 8
Harvesting in
June Before Summer Has Begun
By the calendar, summer has
not yet begun. What am I harvesting
in June? Not many things, but plenty of each kind.
Asparagus still, peas every day, also lettuce, radishes, beet and
turnip greens, scallions, baby carrots. One may tire of stored
canned peas every day or store-bought asparagus, but garden-fresh
vegetables keep the appetite from getting jaded. In winter, I
look forward to the June harvest --- which includes strawberries --- as
the finest of the year. Read more....
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About us: Anna Hess and Mark Hamilton spent over a decade living self-sufficiently in the mountains of Virginia before moving north to start over from scratch in the foothills of Ohio. They've experimented with permaculture, no-till gardening, trailersteading, home-based microbusinesses and much more, writing about their adventures in both blogs and books.
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