Our movie star neighbor has an absolutely
stunning Dwarf Meyer Lemon that he brings inside for the
winter. Last year, he got 91 delicious lemons from a tree no more
than three feet tall (though more like six feet wide.)
Mark's mom heard us enthusing over our neighbor's tree, and Christmas
2007 a baby lemon tree was waiting for us at her house. We put
our tree in a five gallon pot, showered the lemon with love, compost
tea, and vermicompost, and ate
our first four lemons at this time last year.
This year, there are two big fruits starting to ripen, seven baby
lemons no more than a couple of inches in diameter, and another passel
of blooms just opening. But as you can see in the photo above,
the older leaves are starting to look chlorotic (turning yellow between
the veins), denoting a nutrient deficiency. Our movie star
neighbor fertilizes his tree regularly with Miracle Grow, but we're
trying to go the organic route. This spring, we topdressed with a
gallon or two of compost, which prompted scads of blooms, but our lemon
has clearly worked her way through all of the nutrients. I fed
her again this week, this time with a gallon of composted horse manure,
and am hoping that the recent rain has washed enough nutrients over her
roots to keep her producing.
Mark dreams of some day having two mature dwarf lemon trees, which we
figure would be just about enough to keep us in lemons all year.
I'm hoping our dwarf tangerine (a year younger than our lemon) will
join the mix and keep us citrified. Citrus is often one of the
hardest things for locavores to give up, and we'd like to avoid that
sacrifice.