In the interest of full
disclosure, I'm not really a believer in aquaponics. My gut
reaction is that it's not sustainable in most situations, so it annoys
me that it's being marketed as a green agriculture solution. Part
of this may be a blind spot because I don't like seafood (although I do
love fish ponds), but mostly it's just a knee-jerk reaction not to use
electricity to grow things if you don't need to.
On the other hand, Mark
has been intrigued by hydroponics ever since he was a kid, imagining
austronauts growing their food in water, and he loves the idea of a
more sustainable form of hydroponics. So I decided to hunt down a
book and read more about it.
Aquaponic
Gardening by Sylvia
Bernstein is a good beginners' guide to the subject. Even though
her arguments for sustainability didn't win me over, she did present a
very good explanation of how to set up an aquaponics system, including
a fascinating look at the ecology involved in growing fish and plants
together. The book has some flaws, but as best I can tell it's
the main contender in a very new genre. I'll write about some of
the top points in this week's lunchtime series, but I recommend
checking out Bernstein's book to learn more if you actually want to set
up an aquaponics system.
This post is part of our Aquaponic Gardening lunchtime series.
Read all of the entries: |
The Urban Farm Guys show how to make an IBC solar powered aquaponics setup in their video It might be a bit more sustainable- and you can use your solar panels too.